Issue number 74

October 2025

Issue no 74

$9.00

1

Delight in the fusion of classic and contemporary in our magazine, where traditional favorites meet innovative twists. Each issue is a culinary adventure, featuring timeless dishes and new flavors for everyone from seasoned chefs to food enthusiasts.

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From this issue

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  • https://fleishigs.com/images/mobile-app/recipes/y76AET2ezFRIlIersDnEipi0hmHwjb-metaTWF5by5qcGc=-.jpg
  • https://fleishigs.com/images/mobile-app/recipes/B7l38FoU61HQgMsFrlRNPDhnaSSagy-metaRmxlaXNoaWdzXzc0XzAzMzYgMS5qcGc=-.jpg
  • https://fleishigs.com/images/mobile-app/recipes/HgDVlvFByAEvpe2ElyM3zLlo9ya332-metaMmM2ZWJjNTUtNTg3Yy00MjA1LWFiOGQtYjg1YTBhNGExMDVkXzUzMjd4Mzg5MS5qcGc=-.jpg
  • https://fleishigs.com/images/mobile-app/recipes/H6EH6RCJEDwb3bbPmDRIx4xG1FzEyE-metaRmxlaXNoaWdzXzI1XzJfMTU0ODMuanBn-.jpg

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